Mignon's Steaks & Seafood

Palace Casino Resort

158 Howard Avenue

Located on the resort's second floor, near elevators

Biloxi, MS 39530

Phone: (228) 432-8888 | Tollfree: (800) 725-2239

Mignon's Steaks & Seafood  is the only restaurant on the Mississippi Gulf Coast to receive Wine Spectator's Award of Excellence for the past thirteen consecutive years.

Open Wednesday-Thursday & Sunday 5pm to 10pm, Friday & Saturday 5pm to 11pm.

Recipient of five TripAdvisor® Certificate of Excellence awards-Hotel, Casino, Mignon’s Steaks & Seafood, Palace Buffet and STACKED Grill, as reviewed by travelers on TripAdvisor, the world’s largest travel site.

Mignon’s Steaks & Seafood has been presented Wine Spectator magazine’s Award of Excellence 12 times. The Award of Excellence 2017 was presented to Mignon’s for the restaurant’s continued dedication to delivering the most wine-friendly experience to its patrons.

Lodging
General
  • Total Rooms: 236
  • Cable TV:
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Facility Info
Meeting Rooms
Facility Info
  • Exhibits Space 1
  • Description Palace Casino Resort's group sales staff looks forward to working with you to make your group's visit a memorable experience. Featuring 1800 square feet of meeting space available for all your convention needs: banquets, meetings, parties, and more. Call today and let the Palace Casino staff handle all the details.
  • Floorplan File Floorplan File
  • Total Sq. Ft. 1800
  • Theatre Capacity 100
  • Banquet Capacity 80
  • Number of Rooms 1
  • Large floor Plan PDF Large floor Plan PDF
  • Suites 14
  • Classroom Capacity 60
  • Sleeping Rooms 236
Banquet Hall
  • Total Sq. Ft.: 1800
  • Theater Capacity: 165
  • Classroom Capacity: 60
  • Banquet Capacity: 130

November 1 - Hank Berumen
 
November 8 - Chuck Naquin
 
November 15 - Eugene Eash
 
November 22 - Chris Houchin
 
November 29 - 1 Accord

November 15 - Eugene Eash

November 22 - Chris Houchin

November 29 - 1 Accord

December 6 Hank Berumen

December 13  Mike Halat

December 20  Eugene Eash

December 27  Chris Houchin

Three Course Thanksgiving Dinner.  Fall salad or squash soup, Sous Vide Heritage Turkey Breast with corn bread dressing, sweet potato & Brussel sprouts.  Dessert of spiced pumpkin tiramisu.

Price excludes tax & gratuity.  Limited seating available.  

Call 228-432-8888 or reserve at OpenTable.com

Featuring live entertainment, hors d’oeuvres and sample 15 wines with experts on hand to answer your questions. 

Must be 21 or older to attend.

Three Course Holiday Dinner.  Choice of Lobster Bisque or Bibb Salad, Flounder Pontchartrain or USDA Prime Rib Roast plus, Buche de Noel for dessert.   

Price excludes tax & gratuity.  Limited seating available.  

Call 228-432-8888 or reserve at OpenTable.com