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EVENTS

4th ANNUAL GULF COAST BLACK RODEO

07/20/2013 – 07/20/2013
Location: MS Coast Coliseum, 2350 Beach Blvd, Biloxi

GULFPORT 4th OF JULY FIREWORKS

07/04/2013 – 07/04/2013
Location: Gulfport Harbor, Highway 90, Gulfport

32nd ANNUAL BILOXI SEAFOOD FESTIVAL

09/14/2013 – 09/15/2013
Location: Biloxi Town Green, 710 Beach Blvd, Biloxi

11th ANNUAL SCRAPIN THE COAST

06/21/2013 – 06/23/2013
Location: MS Coast Coliseum, 2350 Beach Blvd, Biloxi

INAUGURAL TASTE OF THE BAY!

07/15/2013 – 07/15/2013
Location: D'Iberville Town Green, 10004 Central Avenue, D'Iberville

THE PREMIER BRIDAL SHOW WEDDINGS & CELEBRATIONS SUMMER SHOW!

07/28/2013 – 07/28/2013
Location: Biloxi Civic Center, 578 Howard Avenue, Biloxi

6th ANNUAL INTERNATIONAL FOOD & WINE TASTING

07/09/2013 – 07/09/2013
Location: Margaritaville Casino & Restaurant Biloxi, 150 6th Street, Biloxi

5th ANNUAL TASTE OF LONG BEACH

09/07/2013 – 09/07/2013
Location: Long Beach Town Green, Jeff Davis Avenue, Long Beach

BILOXI 4th OF JULY FIREWORKS DISPLAY

07/04/2013 – 07/04/2013
Location: Biloxi Small Craft Harbor, Highway 90, Biloxi

OCEAN SPRINGS 4TH JULY SUMMER CONCERT & FIREWORKS!

07/04/2013 – 07/04/2013
Location: Fort Maurepas Park, Front Beach - Ocean Springs

WEATHER

Sky Conditions: Fair

Temperature: 87º
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G.T.'s Restaurant & Bar

  • Located Inside Four Points Sheraton Biloxi
  • 940 Beach Blvd
  • Biloxi, MS 39530
  • Tollfree: (866) 716-8133
    Phone: (228) 546-3100
    Fax: (228) 546-3101
  • Visit Website

Located inside Four Points Sheraton Biloxi -g.t.'s Restaurant & Bar offers diners both inside dining, featuring classic décor, live botanicals, and soft lighting, or outside terrace dining, which overlooks the pool deck, casino lights, gulf views, and spectacular sunsets. Soft-seating sections provide comfortable areas for enjoying a martini, wine or a "Kenny Margarita" (named after the hotel's General Manager). Once you are seated, the menu invites you to select from the "best-of-the best" list of appetizers large enough to share! The Portabella Fries - are a must taste - dipped in panko breadcrumbs, dusted with parmesan and served with a bleu cheese dipping sauce, Seared Diver Scallops which are complemented with pineapple-melon infused salsa, Sliders-both Biloxi lump crab meat or grilled beef, a three-way hummus, or a well- presented Shrimp Bruschettaround out the selections... get the picture?

In addition, relax to the classic sounds of soft rock as you decide on which entrée to try. Local favorites such as gumbo, seafood platters, seared snapper, or rib eye steaks are available. Two top item favorites include the Pork Osso Bucco--tender slow-braised pork that falls off the bone served with three-cheese grits and haricot vert in a white wine veal reduction, and the Duck Confit Ragu--an array of shredded duck served with wild mushrooms and herbs over linguini pasta! Then a glimpse of the dessert menu will have you doing double takes. The Mississippi Mud Pie is a fudge marshmallow-filled baked brownie drizzled in rich chocolate and finished with vanilla bean ice cream. If that isn't enough, the signature Bananas Foster Bourbon Cheesecake will hit your sweet spot every time. GT's a name synonymous with Biloxi's heritage and a rising newcomer on the list of must places to dine. Visit GT's for a dining voyage, also enjoy our full service bar with exciting drink specials & more daily!

Hours: Breakfast 6:30am-10am, Lunch 11:30am-3pm, Dinner 5pm-10pm - Bar open 11:30am - close!